Ultimate Healthy Orange Chicken Recipe

The sweet and tangy flavors of orange chicken, a classic Chinese-American dish, get a healthy makeover in this scrumptious recipe. Ditch the deep-fried and sugar-laden versions you’re used to and indulge in a clean eating twist that’s just as satisfying and flavorful. By using lean protein, fresh vegetables, and a homemade sauce made with real orange juice and honey, you’ll be treating your taste buds to a culinary delight that’s also good for your body.

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La Choy Orange-Flavored Stir Fry Sauce & Marinade, 14.4 oz.

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Ingredients​​

• 1 lb chicken breast, diced
• 1 cup orange juice
• 2 tablespoons soy sauce
• 1 tablespoon honey
• 1 tablespoon cornstarch
• 2 cloves garlic, minced
• 1 teaspoon ginger, minced
• 1 tablespoon olive oil
• 1 red bell pepper, sliced
• 1 cup broccoli florets
• Green onions, for garnish
• Sesame seeds, for garnish

​​How to Make Healthy Orange Chicken

1. In a bowl, mix the orange juice, soy sauce, honey, cornstarch, garlic, and ginger to create a marinade.
2. Place the diced chicken in the marinade and let it sit for at least 30 minutes.
3. In a large skillet, heat the olive oil over medium heat.
4. Add the marinated chicken and cook until browned and cooked through.
5. Remove the chicken from the skillet and set aside.
6. In the same skillet, stir-fry the bell pepper and broccoli until tender-crisp.
7. Add the chicken back in and pour any remaining marinade over the top.
8. Cook for an additional 2-3 minutes until the sauce thickens.
9. Serve hot, garnished with green onions and sesame seeds.

How to Serve Orange Chicken​​

This healthy orange chicken dish is best served for dinner. Pair it with a side of brown rice or quinoa to complete the meal. It also goes well with steamed vegetables or a fresh salad. This dish is suitable for family gatherings, weeknight dinners, or meal prep for lunches throughout the week.