Frozen Greek Yogurt Bark with Berries and Crunchy Granola Recipe
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As the seasons change and the warmth of summer gives way to the crispness of fall, our cravings often shift towards comforting and indulgent treats that evoke feelings of coziness and warmth. But just because the temperature drops doesn’t mean we have to sacrifice our commitment to clean eating.
Enter frozen Greek yogurt bark, a game-changing dessert that combines the creamy richness of yogurt with the crunchy texture of granola and the sweet burst of fresh berries. With only a few simple ingredients and a few minutes of prep time, you can create a healthier indulgence that’s perfect for snacking on the go or satisfying your sweet tooth without compromising your dietary goals.
In this recipe, we’ll show you how to make a delicious and nutritious frozen Greek yogurt bark with berries and granola that’s sure to become a fall favorite.
Ingredients
- 2 cups Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 cup mixed berries (such as strawberries, blueberries, raspberries)
- 1/2 cup granola
- 1 teaspoon vanilla extract, optional
Yasso Mint Chocolate Frozen Greek Yogurt Bar, 4pk, 3.5 Fl Oz each
(as of July 15, 2025 11:58 GMT -04:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)How to Make Frozen Greek Yogurt Bark with Berries and Granola
In a medium bowl, combine Greek yogurt, honey or maple syrup, and vanilla extract if using. Stir well until the mixture is smooth and creamy.
Line a baking sheet with parchment paper and spread the yogurt mixture evenly across the sheet, about 1/2 inch thick.
Scatter the mixed berries and granola evenly over the top of the yogurt. Gently press the toppings into the yogurt to ensure they stick.
Freeze the yogurt bark for at least 3-4 hours or until fully frozen. Once frozen, remove from the freezer and break into pieces. Serve immediately or store in an airtight container in the freezer until ready to enjoy.
How to Serve Frozen Greek Yogurt Bark with Berries and Granola
Frozen Greek yogurt bark with berries and granola can be enjoyed as a refreshing snack or dessert at any time of day, but it’s particularly great as a light breakfast or mid-afternoon treat. It pairs well with a cup of coffee, tea, or a smoothie, making it perfect for a wholesome start to your day or an energy-boosting afternoon snack. This dish can also be served as part of a healthy brunch spread or as a dessert option in a light meal.
