Clean Coconut Chia Pudding Recipe

As the sun rises over the tropics, the sweet aroma of coconut and the gentle crunch of chia seeds transport us to a world of serenity and tranquility. In this recipe, we’re harnessing the power of these two superfoods to create a creamy, dreamy, and utterly addictive coconut chia pudding that’s as nourishing as it is delicious.

With its velvety texture and subtle coconut flavor, this pudding is the perfect way to start your day, a satisfying snack, or a decadent dessert. And the best part? It’s free from refined sugars, artificial additives, and processed ingredients, making it a guilt-free indulgence for even the most discerning clean eaters.

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Navitas Organics Chia Seeds – For Chia Pudding, Smoothies, Baking, Salads & More – Omega 3, Fiber, Minerals - USDA Organic, Non GMO, Kosher, Gluten Free, Keto (8oz. Bag, 8 Servings)

$12.49 ($1.56 / ounce) $7.98 ($1.00 / ounce) (as of January 14, 2026 07:03 GMT -05:00 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)

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Ingredients​​

• 1 cup coconut milk
• 1/4 cup chia seeds
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract
• Pinch of salt
• Fresh fruit (for topping)
• Nuts or seeds (optional, for topping)

​​How to Make Coconut Chia Pudding

1. In a mixing bowl, combine the coconut milk, chia seeds, honey or maple syrup, vanilla extract, and a pinch of salt.
2. Whisk the ingredients together until well combined and the chia seeds are evenly distributed.
3. Let the mixture sit for about 5 minutes, then whisk again to prevent clumping.
4. Cover the bowl and refrigerate for at least 2 hours or overnight until it thickens to a pudding-like consistency.
5. When ready to serve, give it a good stir and spoon the chia pudding into serving bowls. Top with fresh fruit and nuts or seeds if desired.

How to Serve ​​Coconut Chia Pudding​​

Coconut chia pudding is a versatile dish that can be served at any time of the day. It makes for a refreshing breakfast option, a nutritious snack, or a light dessert. Pair it with a variety of fresh fruits such as berries, mango, or banana for added sweetness and texture. It can also be enjoyed alongside other breakfast items like granola or yogurt, and is a great addition to brunch menus. For a more wholesome meal, consider serving it with smoothies or as part of a healthy dessert spread.