Clean Strawberry Banana Overnight Oats Recipe

The sweet and indulgent taste of strawberry banana goodness in a jar, waiting for you to devour at the crack of dawn – what’s not to love about overnight oats?! As a busy bee, you know the struggle is real when it comes to whipping up a healthy breakfast that’s both delicious and nutritious. But fear not, friends, because today we’re about to revolutionize your morning routine with a game-changing recipe that’s as easy as it is impressive.

Say hello to our Strawberry Banana Overnight Oats, a creamy, dreamy, and utterly satisfying breakfast that’s packed with protein, fiber, and a hint of sweetness from fresh strawberries and ripe bananas.

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Ingredients​​

• 1 cup rolled oats
• 1 cup milk or non-dairy milk
• 1/2 cup Greek yogurt
• 1 tablespoon honey or maple syrup
• 1 banana, sliced
• 1 cup strawberries, chopped
• 1/4 teaspoon vanilla extract
• Pinch of salt

​​How to Make Strawberry Banana Overnight Oats

In a mixing bowl, combine the rolled oats, milk, Greek yogurt, honey or maple syrup, vanilla extract, and a pinch of salt. Stir well until all the ingredients are fully combined. Next, fold in the chopped strawberries and sliced banana.

Transfer the mixture into individual jars or containers with lids. Refrigerate overnight or for at least 4 hours to allow the oats to soak and soften. In the morning, give it a good stir before serving, and top with additional strawberries and banana slices if desired.

How to Serve ​​Strawberry Banana Overnight Oats​​

Strawberry banana overnight oats are perfect for breakfast or a healthy snack during any time of the day. They can be enjoyed in the morning as a quick and nutritious meal, or even as a delightful afternoon treat. Serve them chilled straight from the fridge, and consider pairing them with a cup of coffee or tea for a complete meal. This dish is also great alongside other breakfast items such as scrambled eggs or a smoothie for a more filling brunch.